Terms

Terms and conditions

The small print for bookings, deposits, private events and gift cards. Short, because we would rather you read the menu. Last updated 11 November 2026.

Terms

Terms and conditions

The small print for bookings, deposits, private events and gift cards. Short, because we would rather you read the menu. Last updated 11 November 2026.

Terms

Terms and conditions

The small print for bookings, deposits, private events and gift cards. Short, because we would rather you read the menu. Last updated 11 November 2026.

On this page

01

Bookings

02

Cancellations and no-shows

03

Private dining and events

04

Prices and payment

05

Gift cards

06

Allergies

07

This website

Bookings

A booking is confirmed once you receive our email. We hold your table for fifteen minutes after the time you booked; after that we may give it to guests who are waiting.

Booked tables are yours for two hours. Half the room and the bar are kept for walk-ins and are not bookable.

Cancellations and no-shows

Please cancel at least 24 hours ahead, by email or phone. For groups of six or more, we take a card to hold the booking and charge $25 a person if you do not come and do not cancel.

Private dining and events

A deposit of 25% of the expected total confirms a private booking. It is refundable if you cancel more than fourteen days before the date. Final numbers are due three days before; we charge for the confirmed number of guests.

A service charge of 20% is added to private dining bills and goes to the whole team.

Prices and payment

Prices on the menu are in US dollars and include sales tax. The menu changes with the seasons and prices may change with it; the price you pay is the one on the menu on the day.

Gift cards

Gift cards are valid for five years from the date of purchase and can be used for food and drink, in one visit or several. They cannot be exchanged for cash and cannot be replaced if lost.

Allergies

Tell us about allergies when you book and again when you sit down. Our kitchen handles nuts, gluten, dairy, fish and shellfish, so we cannot promise that any dish is completely free of them.

This website

The text and photographs on this site belong to Mardi. Please ask before using them. We try to keep the menu, hours and prices here up to date, but the restaurant is always the final word.

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